Tempura Matsui | |
---|---|
Restaurant information | |
Established | July 14, 2015 [1] |
Food type | Japanese |
Street address | 222 East 39th Street |
City | New York City |
State | New York |
Postal/ZIP Code | 10016 |
Country | United States |
Coordinates | 40°44′54″N73°58′29.5″W / 40.74833°N 73.974861°W |
Website | tempuramatsui |
Tempura Matsui is a Japanese restaurant in New York City. [2] [3] [4] The restaurant has received a Michelin star. [5]
The Michelin Guides are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin stars for excellence to a select few establishments. The acquisition or loss of a star or stars can have dramatic effects on the success of a restaurant. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries.
Daniel Boulud is a French chef and restaurateur with restaurants in New York City, Palm Beach, Miami, Toronto, Montréal, Singapore, the Bahamas, the Berkshires and Dubai. He is best known for his eponymous restaurant Daniel, in New York City, which currently holds two Michelin stars.
Midtown Le Bernardin is a French seafood restaurant in Midtown Manhattan, New York City. Gilbert Le Coze and his sister Maguy Le Coze started the restaurant in Paris in 1972, where it was called Les Moines de St. Bernardin. They restarted the restaurant in New York in 1986, not long after receiving a third Michelin star.
David Chang is an American restaurateur, author, podcaster, and television personality. He is the founder of the Momofuku restaurant group. In 2009, Momofuku Ko was awarded two Michelin stars, which the restaurant has retained each year since. He co-founded the influential food magazine Lucky Peach in 2011 which lasted for 25 quarterly volumes into 2017. In 2018, Chang created, produced, and starred in a Netflix original series called Ugly Delicious, and through his Majordomo Media group, he has produced and/or starred in more television and podcasts. On November 29, 2020, he became the first celebrity to win the $1,000,000 top prize for his charity, Southern Smoke Foundation, and the fourteenth overall million dollar winner on Who Wants to Be a Millionaire.
Marea is an Italian and seafood restaurant at 240 Central Park South, on Columbus Circle in Manhattan, New York City, opened in May 2009.
Chef's Table at Brooklyn Fare is a restaurant in New York City with three Michelin stars. Originally, the restaurant was located at 200 Schermerhorn Street in Downtown Brooklyn, making it the first New York City restaurant outside Manhattan to receive 3 Michelin stars. In December 2016, the restaurant was relocated to 431 West 37th Street in the Hell's Kitchen neighborhood of Manhattan.
Sushi Nakazawa is an upscale Japanese sushi restaurant located on Commerce Street in Manhattan. The restaurant has been praised for its quality and preparation.
Kappo Masa is a Japanese restaurant located within the Gagosian Gallery, on Madison Avenue, in the Upper East Side neighborhood of New York City.
Phenakite was a Michelin Guide-starred restaurant in Los Angeles, California. It closed in 2022 but is expected to return as PKite Studio in 2024.
Casa Mono is a restaurant in New York City. The restaurant serves Spanish cuisine and has received a Michelin star.
Don Angie is a restaurant in New York City's West Village, in the U.S. state of New York. The restaurant serves Italian-American cuisine and has received a Michelin star.
Sushi Noz is a Japanese restaurant in New York City. The restaurant serves sushi and has received a Michelin star.
Sushi Amane is a Japanese restaurant in New York City. The restaurant serves sushi and has received a Michelin star.
Rebelle was a restaurant in New York City. The restaurant had received a Michelin star.