Yoshino (restaurant)

Yoshino
Yoshino in December 2023
Interactive map of Yoshino
Restaurant information
Established	September 23, 2021 (2021-09-23) [1]
Owner(s)	Andrew Gyokudari, Jean Dupuy, and Paul Dupuy
Head chef	Tadashi Yoshida
Food type	Sushi
Rating	Michelin Guide: ; Best Restaurant in North America (OAD 2025); Best Sushi Restaurant in North America (OAD 2023, 2024, 2025); 4 Stars (NY Times Review)
Location	342 Bowery, New York City, New York, 10003, United States
Coordinates	40°43′34.4″N73°59′31.6″W / 40.726222°N 73.992111°W / 40.726222; -73.992111
Seating capacity	10
Reservations	Required

Yoshino is a Japanese restaurant in New York City serving sushi omakase ^{[2] [3]} by head chef Tadashi Yoshida. Yoshino was one of the top three sushi restaurants in Japan according to Tabelog as of 2017 when it decided to shut down its Nagoya restaurant and move to Tokyo by teaming up with Andrew Gyokudari, a restaurateur and former sushi chef. Yoshino relocated to New York and opened in 2021.

See also

• List of Japanese restaurants
• List of Michelin starred restaurants in New York City

References

1. Odell, Kat (September 20, 2021). "One of Japan's Most Respected Sushi Masters Is Launching His Second Act in NYC". Eater NY. Retrieved June 25, 2024.
2. Wells, Pete (November 15, 2022). "Restaurant Review: Four Stars for Yoshino, Where the Omakase Stands Alone". The New York Times. ISSN   0362-4331. Archived from the original on July 25, 2023. Retrieved August 2, 2023.
3. Odell, Kat (March 27, 2023). "The Absolute Best Omakase Sushi Spots in NYC for Every Budget". Thrillist. Archived from the original on June 10, 2023. Retrieved August 2, 2023.