Bar Miller | |
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Restaurant information | |
Established | September 27, 2023 |
Owner(s) | Jeff Miller and TJ Provenzano |
Head chef | James Dumapit |
Chef | Jeff Miller |
Food type | Omakase (Japanese) |
Rating | ![]() |
Street address | 620 East 6th Street |
City | New York City |
State | New York |
Postal/ZIP Code | 10009 |
Country | United States |
Coordinates | 40°43′26″N73°58′51″W / 40.724°N 73.9808°W |
Website | www |
Bar Miller is a Michelin-starred Japanese [1] restaurant located in the neighborhood of Alphabet City across from Tompkins Square Park in New York City. [2] [3] The restaurant opened on September 27, 2023, and serves a 15 course omakase with Japanese and American preparations. Compared to other omakase within the city, the restaurant concentrates on sustainable seafood [4] serving only American fish. [5] The restaurant is next door to their more casual spot Rosella, which also has the same sustainable seafood practice.[ citation needed ]