| Pastini | |
|---|---|
| | |
| Exterior of the restaurant in downtown Portland's Studio Building in 2019 | |
| Restaurant information | |
| Established | 2001 |
| Owners |
|
| Food type | Italian |
| Location | , Oregon, United States |
| Website | pastini |
Pastini (formerly Pastini Pastaria) is a chain of Italian-American restaurants in the U.S. state of Oregon. There are eight restaurants, as of 2017. [1] In 2018, the company was among the largest in Oregon owned by women, with approximately 300 employees, according to Portland Business Journal. [2]
Pastini serves Italian-American cuisine. The Bend restaurant had 30 pasta options, as of 2014. [3] In 2020, Willamette Week 's Matthew Singer called the chain "Oregon's answer to Olive Garden". [4]
There were three restaurants in Portland, plus one in Bend and another in Corvallis, as of 2016. [5] Craig and Susan Bashel and Kara Hale were owners at the time. [6]
In September 2020, Pastini supplied food to the Lyons Fire Department during the Santiam Fire and donated proceeds from each meal served at restaurants to the Red Cross Cascades Fire fund. [7]
The Bashels and Hale opened the first restaurant near the Lloyd Center in 2001. Five more restaurants were opened in Portland within six years. [1] One of the Portland restaurants is housed on the ground level of the Studio Building, near Director Park in downtown. [8] [9] The restaurant installed a 23.5-foot (7.2 m) sign on the Studio Building's exterior. [10] During a remodel, the restaurant learned some of the Guild Theatre's restrooms were "technically in its space". [11] [12]
Previously, there was a restaurant in northwest Portland's Nob Hill district, [6] which was replaced by Grassa. [13]
In December 2020, Bashel represented Pastini in the Rose City Downtown Collective, a coalition of business seeking to revitalize the city center following the COVID-19 pandemic. [14]
Pastini expanded into Bend and Corvallis in 2008. [1] The Bend restaurant opened in the Old Mill District. [15] [16] During the pandemic, the restaurant offered takeout services, as of May. [17]
Owners confirmed plans for a restaurant in Eugene in 2016. [6] The restaurant opened in July 2017. [1]
Pastini has been included in guides published by Fodor's in 2008, [18] and 2010, [19] and 2011. [20] In her 2011 book Fun with the Family Oregon: Hundreds of Ideas for Day Trips with the Kids, Sarah Pagliasotti said Pastini offered "inexpensive and elegant pasta that's a perennial family favorite". [21] Pastini won first place in the Best Italian category of the Daily Emerald 's "Best of Campus" 2020 edition, which said, "This bistro chain is the perfect place to get a classic taste of the Italian food you’re craving with a fun modern twist, both in the ambiance and the flavors. Pastini has a wide range of contemporary plates and appetizers to satisfy whatever genre of noodle you’re hoping for." [22]