Nacheaux

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Nacheaux
Nacheaux logo.png
Nacheaux, Portland, Oregon, 2022 - 15.jpg
The restaurant's exterior in 2022
Nacheaux
Restaurant information
Owner(s)
  • Anthony Brown
  • Stephanie Brown
ChefAnthony Brown
Food type
Street address1720 Willamette Falls Drive
City West Linn
State Oregon
Postal/ZIP Code97068
CountryUnited States
Coordinates 45°20′39″N122°39′24″W / 45.3441°N 122.6567°W / 45.3441; -122.6567
Website nacheauxpdx.com

Nacheaux is a Mexican-Cajun fusion restaurant in West Linn, Oregon. Previously, the business operated in Portland.

Contents

Description

Nacheaux is a Black-owned restaurant in West Linn, which previously operated in Portland. [1] The menu features Mexican-Cajun cuisine, including fried-chicken crunch wraps, churro beignets, macaroni and cheese with seafood, [2] and nachos. [3] KGW's Christine Pitawanich described the menu as "Mexican/southern fusion", offering Cinnamon Toast Crunch cheesecake and fried chicken enchiladas. [4] The menu also includes carnitas, catfish, red beans and rice, and tacos. [5]

History

Anthony and Stephanie Brown opened Nacheaux as a food cart in southeast Portland's Cartlandia pod (now known as the Springwater Cart Park) in March 2020, during the COVID-19 pandemic. [6] Anthony also serves as chef. [7]

The food cart closed in February 2021 and began operating as a brick and mortar restaurant in northeast Portland's Cully neighborhood in March. [2] [8]

In 2022, the business closed temporarily to relocated to West Linn. [9] Nacheaux reopened on July 27. [10]

Reception

In 2021, Portland Monthly 's Katherine Chew Hamilton included Nacheaux in a list of the eight "most mouthwatering" nachos in the city. [5]

See also

References

  1. ↑ "These Black-Owned Portland Restaurants Are Offering Takeout and Delivery". Willamette Week. Archived from the original on October 6, 2021. Retrieved October 13, 2021.
  2. 1 2 Jackson-Glidden, Brooke (January 13, 2021). "Breakout Food Cart Star Nacheaux Will Soon Open a Restaurant". Eater Portland. Archived from the original on October 6, 2021. Retrieved October 6, 2021.
  3. ↑ "Nacheaux Introduces Portland to "Mexicajun" Fusion". Willamette Week. Archived from the original on October 6, 2021. Retrieved October 13, 2021.
  4. ↑ "Portland food cart finding success despite opening at start of COVID-19 pandemic". KGW . November 19, 2020. Archived from the original on October 6, 2021. Retrieved October 6, 2021.
  5. 1 2 "8 Best Nachos in Portland". Portland Monthly . Archived from the original on October 6, 2021. Retrieved October 6, 2021.
  6. ↑ Graves, Lincoln (April 10, 2020). "During pandemic, some businesses fight for survival while others look for ways to reopen". KATU . Archived from the original on October 6, 2021. Retrieved October 6, 2021.
  7. ↑ Jackson-Glidden, Brooke (July 22, 2021). "An Incoming Speakeasy-Style Bar Will Pay Homage to Louisiana Cooking and Cocktails". Eater Portland. Archived from the original on October 6, 2021. Retrieved October 6, 2021.
  8. ↑ Jackson-Glidden, Brooke (March 5, 2021). "Nacheaux Opens Its NE Fremont Restaurant Today". Eater Portland. Archived from the original on October 6, 2021. Retrieved October 6, 2021.
  9. ↑ Wong, Janey (May 20, 2022). "Four Portland Starbucks Locations Vote to Unionize". Eater Portland. Archived from the original on July 29, 2022. Retrieved July 29, 2022.
  10. ↑ Wong, Janey (January 27, 2021). "A Guide to Portland's Bar, Restaurant, and Food Cart Openings". Eater Portland. Archived from the original on April 29, 2021. Retrieved July 29, 2022.
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