| OK Omens | |
|---|---|
| | |
| The restaurant's exterior, 2022 | |
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| Restaurant information | |
| Established | June 2018 |
| Food type | New American [1] |
| Location | 1758 Southeast Hawthorne Boulevard, Portland, Oregon, 97214, United States |
| Coordinates | 45°30′43.4″N122°38′50.4″W / 45.512056°N 122.647333°W |
OK Omens is a wine bar and restaurant in Portland, Oregon, United States. [2] [3] Justin Woodward was a chef at OK Omens. [4]
OK Omens, located in southeast Portland's Hosford-Abernethy neighborhood, has been described as a sibling restaurant to Castagna. [5] [6] The menu has included burgers, duck leg, grilled squid, and oysters. [7] [8]
The restaurant opened in June 2018, [9] replacing Cafe Castagna. [10] [11] OK Omens has hosted a late night happy hour, [12] and had covered and heated outdoor seating during the COVID-19 pandemic. [13] [14]
Michael Russell included OK Omens in The Oregonian's list of "Portland's 10 best new restaurants of 2018". [15] In 2019, the business was included in Wine Enthusiast 's list of "America's 100 Best Wine Restaurants" and Willamette Week 's list of "The Top Five Restaurants for a Last-Minute Valentine’s Day Dinner". [16] [17] [6] Katherine Chew Hamilton and Brooke Jackson-Glidden included OK Omens in Eater Portland 's 2025 list of the city's best restaurants and food cart pods for large groups. [18] Lonely Planet says, "OK Omens is a hit, not least for its epic wine list and menu of adventurous shareable dishes. Crowd favorites include a spicy Caesar-style salad with buttermilk fried chicken, hoisin-roasted carrots, adorable cheddar-filled beignets, crab pasta topped with thinly sliced jalapeños, and burgers." The website warns, "One caveat: noise level in the space can be deafening, so plan to sit close to your dinner date, or sit outdoors in warm weather." [19]