Laurelhurst is a neighborhood of vintage homes and undulating streets surrounding a park of the same name, straddling the NE and SE sections of Portland. Stone markers flank the entrances to the area. The center of the neighborhood, Coe Circle, contains a gilded equestrian statue of Joan of Arc, which is a World War I war memorial. The Laurelhurst Historic District was officially listed on the National Register of Historic Places In 2019.
Laurelhurst Theater is a movie theater located in the Kerns neighborhood in northeast Portland, Oregon. Known for showing first and second-run films and for serving food and beer, the theater was constructed in 1923 with an Art Deco design.
Country Bill's Restaurant was a family-owned American-style steakhouse and seafood restaurant in the Woodstock neighborhood of southeast Portland, Oregon, in the United States. Adjacent to the restaurant was a bar called CB's Lounge. The restaurant opened in 1964 when ownership transferred from Bill Blake to Ron Thomas' family. Though Thomas was not particularly fond of the name of the business Blake had established in 1960, he was unable to afford new signage and kept the lounge's title. Over time the restaurant grew from a hamburger stand into a family dining restaurant, expanding from one space to four. In 1978, the family purchased the building and property following the landlord's death.
Hobo's Restaurant and Lounge, or simply Hobo's, was a restaurant, gay bar, and piano bar in Portland, Oregon's Old Town Chinatown, in the United States. Housed in a building with rare access to the Shanghai tunnels, the establishment served as a starting point for guided tours. The menu consisted of American cuisine including steakhouse fare. Hobo's was featured on the Food Network's Rachael Ray's Tasty Travels and the Travel Channel's Ghost Adventures, before closing during the COVID-19 pandemic.
Clyde Common was a restaurant and market in Portland, Oregon, United States. The business opened in 2007. In 2020, Clyde Common closed temporarily due to the COVID-19 pandemic, reopening in July with outdoor dining and as a market. The bar and restaurant became known as Clyde Tavern, and the part of the former dining area was called Common Market. Clyde Common closed permanently in January 2022.
Cafe Nell is a restaurant in Portland, Oregon's Northwest District, United States. The restaurant was owned by Darren and Van Creely, as of 2014, and serves French cuisine.
Tasty n Alder was a restaurant in Portland, Oregon, United States. The business opened in 2013 and closed in 2020, during the COVID-19 pandemic.
Papi Chulo's is a restaurant in the Pearl District of Portland, Oregon, in the United States. The taqueria was opened by restaurateur Ramzy Hattar in December 2019, with Antonio Javier Palma Caceres as the chef and Davide Bricca overseeing cocktails. The trio had previously worked together at River Pig Saloon and Two Wrongs, two neighboring establishments also owned by Hattar. Papi Chulo's serves Mexican cuisine, such as tacos, burritos, nachos, birria, margaritas, and micheladas. The business continued to operate delivery and takeout services during the COVID-19 pandemic, and in November 2020 confirmed plans to open a second restaurant in northeast Portland.
Ox is an Argentine steakhouse in Portland, Oregon's Eliot neighborhood, in the United States.
Olympia Provisions Public House, formerly known as OP Wurst, is a public house in Portland, Oregon owned and operated by Olympia Provisions
Ate-Oh-Ate is a Hawaiian restaurant with two locations in Portland, Oregon, in the United States. Named after the area code 808 in Hawaii, the restaurant's logo depicts a "happy, well-fed" pig. Ben Dyer, David Kreifels, and Jason Owens are co-chefs and co-owners.
Sayler's Old Country Kitchen is a steakhouse in Portland, Oregon's Hazelwood neighborhood, in the United States.
Seasons and Regions Seafood Grill is a seafood restaurant in Portland, Oregon, United States.
Holy Trinity Barbecue was a barbecue restaurant in Portland, Oregon.
Jake's Grill is a restaurant in Portland, Oregon.
Pearl Tavern was a sports bar and restaurant in Portland, Oregon's Pearl District, in the United States. The restaurant was started by former American football player Joey Harrington, bartender Ryan Magarian, and ChefStable restaurateur Kurt Huffman in December 2016. Intended to be more casual than a steakhouse, the family-friendly Pearl Tavern served various cuts of steak, fried chicken, fish, and risotto, as well as bar snacks and other options for brunch and happy hour. The interior had dark leather booths and multiple widescreen television for sports viewing, and the servers wore plaid. Three percent of profits benefitted Harrington's non-profit organization.
Henry Ford's Restaurant was a restaurant in Portland, Oregon.
Clyde's Prime Rib is a steakhouse in Portland, Oregon.
RingSide Fish House was a seafood restaurant in Portland, Oregon.
