Palomar | |
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![]() The bar's entrance in February 2021 | |
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Restaurant information | |
Established | April 2, 2018 |
Food type | Cuban |
Street address | 1422 Northwest 23rd Avenue |
City | Portland |
County | Multnomah |
State | Oregon |
Country | United States |
Website | barpalomar |
Palomar is a Cuban bar and restaurant in Portland, Oregon, United States. The bar opened in southeast Portland's Hosford-Abernethy neighborhood in 2018. Palomar relocated to northwest Portland's Northwest District in 2025.
Palomar is a Cuban bar and restaurant in northwest Portland's Northwest District. [1] Previously, the bar operated on Division Street in southeast Portland's Hosford-Abernethy neighborhood. While operating in southeast Portland, Brooke Jackson-Glidden of Eater Portland said Palomar had "'60s-Havana vibes", with "palm-frond wallpaper, strawberry-daiquiri-pink chairs, and gold-flecked tables". [2]
The drink menu includes daiquiris. [3] The food menu included "Cuban diner food" such as croquetas, empanadas, medianoche, and oysters. [3] [4]
Owner Ricky Gomez opened the bar on April 2, 2018. [4] [5] Palomar closed temporarily on March 15, 2020, because of the COVID-19 pandemic. [6] The bar served a limited menu on a rooftop patio, as of July–August 2020, [7] [8] [9] and had returned to dine-in service by October. [10]
In January 2025, Gomez announced plans to relocate Palomar to northwest Portland's Northwest District. [11] The bar began operating in the new space on March 31. [1]
Palomar was named Bar of the Year by The Oregonian . [12] In 2018, Jackson-Glidden of Eater Portland said the bar's "ambience is simply transportive" and wrote, [2] "Palomar is the great people pleaser, serving playful blended daiquiris and house pineapple gin with the meticulous precision of a master bartender... The gold-flecked tables, palm tree wallpaper, and neon touches give it a breezy, fun vibe, perfect for happy hour." [13] Palomar was named Bar of the Year and nominated in the Design of the Year category for the website's Eater Awards. [2] [14] [15] In 2019, Eater Portland's Alex Frane called Palomar an "essential cocktail destination" of Portland, [16] and the website's Ron Scott included the bar in the 2020 overview of "stellar" Caribbean food in the city. [17]