| Virginia Cafe | |
|---|---|
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 Virginia Cafe in 2012 | |
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| Restaurant information | |
| Established | 1914 [1] |
| City | Portland |
| State | Oregon |
| Country | United States |
| Coordinates | 45°31′08″N122°40′57″W / 45.5189°N 122.6825°W |
| Website | www |
Virginia Cafe, sometimes known colloquially as "VC", [2] is a restaurant and bar in Portland, Oregon.
While the origin of the café's name is unknown, the original Virginia Cafe was opened in 1914 at 1014 SW Stark Street by three Greek immigrant brothers (Theodore, William and Christopher Dussin) after they were laid off from their jobs. The brothers opened a second location at 725 SW Park Avenue in downtown Portland in 1922, which lasted until 2007 when it was replaced by a $150 million, 35-story office tower built by Tom Moyer's TMT Development firm. [2]
During Prohibition, when alcohol could not be served, the café made most of its money by selling sandwiches and soups to a lunch crowd. Ownership of the business was passed down to Christopher's son, Constantine "Guss" Dussin, then eventually Asa Arnsberg, a Portland real estate investor. [2] Both restaurants reportedly "thrived" during the 1940s and 1950s. [3]
Bob Rice owns the restaurant, as of 2017. [4]
The Old Spaghetti Factory is an Italian-American-style chain restaurant in the United States and Canada. The U.S. restaurants are owned by OSF International, based in Portland, Oregon, while the Canadian restaurants are owned by The Old Spaghetti Factory Canada Ltd. In 2003, the U.S. company had sales of $105 million. As of 2024, the U.S. company has 43 restaurants, in 13 states and Japan. The U.S. firm also operated an Old Spaghetti Factory in Hamburg, Germany, from 1983 to 1993, but this was its only European location.
Produce Row Café, or Produce Row, is a restaurant and craft beer bar in Portland, Oregon's Buckman neighborhood, in the United States.
Wong's King Seafood Restaurant was a chain of Chinese/Cantonese and seafood restaurants in the metropolitan area of Portland, Oregon, United States. In addition to the original restaurant in Southeast Portland, the business operated in Beaverton, Estacada, and Sandy, and specialized in dim sum.
Backspace was a coffee shop, gallery, Internet café, and all-ages music venue located in the Old Town Chinatown neighborhood of Portland, Oregon, in the United States. The venue opened in mid 2003 and closed in 2013.
The Parish was a Cajun, Louisiana Creole, and seafood restaurant in Portland, Oregon's Pearl District, in the United States. It was opened by Tobias Hogan and Ethan Powell in 2012, and became known for its oysters. In 2015, the restaurant was split in half, and one side of the space began serving brunch, lunch, and happy hour as the Palmetto Cafe. The Palmetto was converted into a private event space and pop-up restaurant in February 2016, and The Parish closed abruptly in September of that year.
Mother's Bistro and Bar is a restaurant in Portland, Oregon.
Clyde Common was a restaurant and market in Portland, Oregon, United States. The business opened in 2007. In 2020, Clyde Common closed temporarily due to the COVID-19 pandemic, reopening in July with outdoor dining and as a market. The bar and restaurant became known as Clyde Tavern, and the part of the former dining area was called Common Market. Clyde Common closed permanently in January 2022.
Delta Cafe is a Southern, cajun, and soul food restaurant in the Woodstock neighborhood of Portland, Oregon. Anastasia Corya and Anton Pace opened the restaurant in 1995. They sold Delta in 2007 to open another Southern restaurant, Miss Delta, with two of the cafe's cooks. Frequented by Reed College students and neighborhood residents, Delta Cafe has been recognized as a favorite local comfort food destination. The cafe also has a cocktail bar called Delta Lounge. In 2016, a mural was painted on the restaurant's exterior as part of a neighborhood beautification project.
Byways Cafe was a diner in the Pearl District of Portland, Oregon, United States. Owners, Collin McFadden and Megan Brinkley, opened the restaurant in 1999, serving American breakfast and brunch comfort foods such as corned beef hash, omelets, and pancakes. Guy Fieri visited the diner for a 2007 episode of the Food Network show, Diners, Drive-Ins and Dives. Byways received generally positive receptions and was voted the city's "best brunch spot" by readers of The Oregonian in 2016. It closed in late 2019, after the owners were unable to reach a lease agreement with the landlord.
The Republic Cafe and Ming Lounge are a Chinese restaurant and bar in Portland, Oregon's Old Town Chinatown, in the United States. The restaurant is one of Portland's oldest, established in 1922, and continues to operate under the Mui family's ownership. Serving Chinese cuisine such as Mongolian beef, General Tso's chicken, chop suey, and egg foo young, the Republic Cafe has been described as a "staple" of the neighborhood and the city's Chinese American history. Celebrities have visited the restaurant which has also seen several longtime employees. Ming Lounge is among the city's oldest bars and has been characterized as "seedy".
Xico was a Mexican restaurant in Portland, Oregon's Richmond neighborhood, in the United States. The restaurant opened in 2012; sibling establishment Xica Cantina opened in northwest Portland in mid 2019. Xico closed in March 2023 for financial reasons.
Cricket Cafe is a restaurant in Portland, Oregon. The cafe's slogan is "champions of breakfast", offering the meal throughout the day with additional lunch options. It has received a generally positive reception, especially for its Bloody Marys, vegetarian options, and biscuits and gravy. Previously owned by Dan Bartkowski, the cafe closed unexpectedly in June 2017. Gordon Feighner and Katie Prevost reopened Cricket Cafe months later.
Tin Shed Garden Cafe, often abbreviated as Tin Shed, is a restaurant in Portland, Oregon's King neighborhood. Co-owned by Christie Griffin and Janette Kaden, the dog-friendly cafe opened in 2002 and serves American cuisine.
The Space Room Lounge & Genie's Too is a bar and restaurant in Portland, Oregon's Hawthorne district, in the United States. The Space Room Lounge was established in 1959 and "fused" with the restaurant Genie's Cafe in 2014. The Space Room has an outer space theme and a large patio. Elliott Smith frequented the bar. Willamette Week readers voted Space Room the city's best dive bar in a 2017 readers' poll.
Bailey's Taproom was a beer bar in downtown Portland, Oregon, United States. The bar, which was established by owner Geoff Phillips in 2007, was a popular destination for craft beer tourism and garnered a positive reception. The bar had a second-floor sibling establishment called The Upper Lip, which was also known as Bailey's Upper Lip. Both establishments closed in 2021 during the COVID-19 pandemic.
Lucier was a restaurant in Portland, Oregon, that specialized in European cuisine. The business, which was described as "the most opulent restaurant space in Portland history", only operated for seven months in 2008. News outlets described the failed venture as "the most colossal faceplant in Portland dining history" and the city's "greatest restaurant boondoggle". Lucier was the only restaurant in Oregon that the American Automobile Association awarded with four diamonds.
Fenouil was a French and Pacific Northwest restaurant in Portland, Oregon. The business operated from 2005 to 2011.
Rose City Book Pub is a bookstore and bar in Portland, Oregon. Owner Elise Schumock started the business in 2018. It was described as the only business of its kind in the city in 2022.
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