Tamale Boy | |
---|---|
Restaurant information | |
Owner(s) | Jaime Soltero Jr. |
Food type | Mexican |
City | |
State | Oregon |
Country | United States |
Website | tamaleboy |
Tamale Boy is a Mexican restaurant chain with multiple locations in the Portland, Oregon metropolitan area, in the United States.
The menu has included tamales, burritos, [1] enchiladas, mole, and pozoles. [2]
Initially operating as a food cart, Tamale Boy opened as a brick and mortar restaurant on Northeast Dekum in the Woodlawn neighborhood in 2014. [2] [3] In 2016, a second location opened on Russell Street in the north Portland part of the Eliot neighborhood. [1] In 2020, owner Jaime Soltero Jr. announced plans to expand into a food hall in Happy Valley. [4] In 2022, Soltero announced plans to relocate the business's headquarters from Portland to Tigard. [5] [6] Tamale Boy also caters large events. [7]
Michelle DeVona and Brooke Jackson-Glidden included Tamale Boy in Eater Portland 's 2021 list of "13 Dynamite Dog-Friendly Bars and Restaurants in Portland". [8] Jackson-Glidden also included the Dekum location in a 2022 list of "Where to Find Tasty Tamales in Portland and Beyond" and wrote, "Likely the most famous spot in Portland for tamales, Tamale Boy’s wide range of both Oaxacan and Northern Mexican variations make it a local favorite." [9]
Revelry was a cocktail bar and Korean restaurant in Portland, Oregon, United States.
Ox is an Argentine steakhouse in Portland, Oregon's Eliot neighborhood, in the United States.
Olympia Provisions Public House, formerly known as OP Wurst, was a public house in Portland, Oregon owned and operated by Olympia Provisions.
Dick's Kitchen was a "paleo-friendly" restaurant with multiple locations in Portland, Oregon.
Collective Oregon Eateries (CORE) is a food cart pod in Portland, Oregon, United States. It began operating in southeast Portland's Lents neighborhood in 2021.
Victoria Bar is a bar and restaurant in Portland, Oregon.
Rose VL Deli is a Vietnamese restaurant in Portland, Oregon. It is related to sibling establishments Ha VL and Annam VL (2023).
St. Jack is a "Northwest French" restaurant in Portland, Oregon, United States.
Kim Jong Grillin' is a Korean restaurant in Portland, Oregon. The business operates from southeast Portland's Richmond neighborhood as of 2022, and plans to expand with a stall in the food hall at Block 216.
La Bonita: Food for the People, or simply La Bonita, is a small chain of Mexican restaurants in Portland, Oregon, United States. The family-owned business operates three locations in north, northeast, and southeast Portland, serving burritos, chilaquiles, tacos, tamales, and other traditional cuisine. The restaurant has a good reputation, and has been included on two Thrillist lists of the country's best burritos.
Pizza Jerk is a pizzeria with three locations in Portland, Oregon. Tommy Habetz opened the original restaurant in 2015.
Virtuous Pie is a pizza chain based in Vancouver, Canada. The business has locations in Portland, Oregon, Toronto, and Victoria, British Columbia.
Nimblefish is a sushi restaurant in Portland, Oregon, United States.
Pizzeria Otto is a pizzeria with two locations in Portland, Oregon. The original restaurant opened in northeast Portland in 2014, and a second has operated in southeast Portland since 2019.
Jacqueline is a seafood restaurant serving Pacific Northwest cuisine in Portland, Oregon. The restaurant was established in 2016 and has an aquatic theme.
Hat Yai is a Thai restaurant with two locations in Portland, Oregon.
Bullard Tavern, or simply Bullard, is a restaurant in Portland, Oregon, United States.
Nuvrei is a bakery in Portland, Oregon.
Hapa PDX is a restaurant in Portland, Oregon.
The Zipper is a mixed-use development by Kevin Cavenaugh on Sandy Boulevard in the northeast Portland part of the Kerns neighborhood, in the U.S. state of Oregon. Established in 2015, the food hall has housed several restaurants and other businesses including Tight Tacos.