Twisted Croissant

Last updated
Twisted Croissant
Twisted Croissant logo.png
Portland, Oregon on August 17, 2022 - 70.jpg
Exterior of the Irvington shop, 2022
Twisted Croissant
Restaurant information
Established2017 (2017)
Owner(s)Kurt Goddard
City Portland
County Multnomah
State Oregon
CountryUnited States
Coordinates 45°32′07″N122°38′39″W / 45.5352°N 122.6442°W / 45.5352; -122.6442
Website twistedcroissant.com

Twisted Croissant is a bakery with two locations in Portland, Oregon. Owner Kurt Goddard began selling pastries at farmers' markets in the Portland metropolitan area before opening the first brick and mortar bakery in northeast Portland's Irvington neighborhood in 2019. A second bakery opened in southeast Portland's Sellwood-Moreland neighborhood.

Contents

Description

Twisted Croissant is a bakery with two locations in Portland's Irvington and Sellwood-Moreland neighborhoods. The bakery's products are also available at various weekend farmers' markets. [1] [2] [3]

The business serves croissants with fillings such as ganache, [4] mascarpone-lemon glaze, and seasonal fruit. [5] The Loaded Corn Bread Croissant is made with corn flour and is filled with corn, green chiles, pancetta, green onion, and cheddar cheese. Willamette Week described the croissant as "basically patisserie as empanada". [6] [7] The Monte Carlo has ham, turkey, and Gruyère cheese, and is topped with crumbled bacon and maple syrup. [8]

The menu has also included caramel apple cruff puffs, [9] and "croissant-doughnut and croissant-muffin hybrids filled with fun flavors", according to Michael Russell of The Oregonian . [10] [11] The Raspberry Rose Cruffin, considered Twisted Croissant's "signature", has vanilla custard, raspberry jam, and a rosewater glaze. [12]

Some of the shop's pastries take as long as three days to make. [13]

History

Pastry Twisted Croissant, SE Portland, Oregon (2022) - 8.jpg
Pastry

Owner and head chef Kurt Goddard started selling pastries at farmers' markets in Beaverton, Hillsboro, and Portland (including the Hillsdale and Montavilla neighborhoods) in 2017. [8]

In 2018, Goddard announced plans to open a brick and mortar bakery in northeast Portland's Irvington neighborhood. [5] The 1,800-square-foot space, which opened on September 6, 2019, [14] [15] is used primarily for production and offers limited seating within the 600 square feet dedicated to retail operations. [16]

During the COVID-19 pandemic, the business continued to operate via take-out and Uber Eats, except on Mondays. [17] [18] The business was burglarized in 2020. [19] By 2022, a second location had opened in southeast Portland's Sellwood-Moreland neighborhood. [20]

In 2023, the business offered a cha siu bao (barbecued pork) croissant for Lunar New Year. [21]

Reception

Twisted Croissant, SE Portland, Oregon (2022) - 2.jpg
Twisted Croissant, SE Portland, Oregon (2022) - 6.jpg
Exterior (top) and interior (bottom) of the bakery in southeast Portland's Sellwood-Moreland neighborhood, 2022

In 2018, Tamara Belgard of Oregon Wine Press said of the bakery's cruffins: "Twisted Croissant in Portland is the mad genius behind this creamy-on-the-inside, crispy-on-the-outside confection. Using seasonal and local flavors, their mission is to reimagine the possibilities of the timeless pastry. Frankenstein foods have never tasted better." [22] Michael Russell gave Twisted Croissant "honorable mention" in The Oregonian's 2019 list of the city's best croissants. [10] Katherine Chew Hamilton ranked the business number three in Portland Monthly 's 2021 list of "our top 6 chocolate croissants". [23] Tiffany Hill of the magazine PDX Parent included Twisted Croissant in a 2021 list of the top five "kid tested and approved" bakeries in the Portland metropolitan area. [24]

In 2019, Brooke Jackson-Glidden of Eater Portland called Twisted Croissant a "neighborhood haunt" with "inventive" options. [25] Michelle Lopez included the business in the website's 2021 overview of "where to find flaky, crackly croissants" in Portland, [18] followed by a 2023 list of "outstanding" bakeries in the metropolitan area. [1] The website's Nathan Williams included Twisted Croissant in a 2023 list of 14 "delightful spots to eat and drink on Northeast Broadway", in which he complimented select baked goods and also wrote, "The coffee is quite good, sparing patrons a trip to another coffee shop in the neighborhood." [26]

See also

Related Research Articles

<span class="mw-page-title-main">Han Oak</span> Korean restaurant in Portland, Oregon, U.S.

Han Oak is a restaurant serving Korean cuisine in Portland, Oregon's Kerns neighborhood, in the United States. Owned by chef Peter Cho and partner Sun Young Park, Han Oak was The Oregonian's Restaurant of the Year in 2017.

<span class="mw-page-title-main">Wei Wei (restaurant)</span> Restaurant in Portland, Oregon, U.S.

Wei Wei is a Taiwanese restaurant in Portland, Oregon, United States. The restaurant operates in a strip mall in southeast Portland's Sellwood-Moreland neighborhood.

<span class="mw-page-title-main">Master Kong (restaurant)</span> Chinese restaurant in Portland, Oregon, U.S.

Master Kong is a Chinese restaurant with two locations in Portland, Oregon.

<span class="mw-page-title-main">Jojo (restaurant)</span> Restaurant in Portland, Oregon, U.S.

Jojo is a restaurant in Portland, Oregon. Established by Justin Hintze in 2018, the business operates in southeast Portland's Creston-Kenilworth neighborhood and northwest Portland's Pearl District.

<span class="mw-page-title-main">Ken's Artisan Bakery</span> Bakery in Portland, Oregon, U.S.

Ken's Artisan Bakery is a bakery in Portland, Oregon's Northwest District, in the United States.

<span class="mw-page-title-main">Handsome Pizza</span> Defunct pizzeria in Portland, Oregon, U.S.

Handsome Pizza was a pizzeria in Portland, Oregon. Established in 2012, the business closed in August 2022.

<span class="mw-page-title-main">Baes Fried Chicken</span> Restaurant in Portland, Oregon, U.S.

Baes Fried Chicken, or Baes Chicken, is a fried chicken restaurant with three locations in Portland, Oregon. The original restaurant opened in Old Town Chinatown in November 2019. Outposts opened in southeast Portland's Sellwood-Moreland neighborhood in July 2020, and on Alberta Street in northeast Portland's Concordia neighborhood in January 2023. Baes has also been a vendor at the Moda Center.

<span class="mw-page-title-main">Yonder (restaurant)</span> Defunct restaurant in Portland, Oregon, U.S.

Yonder was a Southern restaurant in Portland, Oregon. Chef Maya Lovelace opened Yonder in northeast Portland's Cully neighborhood in 2019. The business was named one of the city's ten best new restaurants of 2019 by The Oregonian and was featured on an episode of the Food Network's Diners, Drive-Ins and Dives in 2020. Yonder closed on June 26, 2022, when Lovelace converted the space into Hissyfit.

<span class="mw-page-title-main">Lauretta Jean's</span> Bakery in Portland, Oregon, U.S.

Lauretta Jean's is a bakery and pie shop with two locations in Portland, Oregon.

<span class="mw-page-title-main">Nuvrei</span> Bakery in Portland, Oregon, U.S.

Nuvrei is a bakery in Portland, Oregon.

<span class="mw-page-title-main">JinJu Patisserie</span> Bakery in Portland, Oregon, U.S.

JinJu Patisserie is a bakery in Portland, Oregon. Established in 2019, the business operates in the north Portland part of the Boise neighborhood.

<span class="mw-page-title-main">Oyatsupan Bakers</span> Japanese bakery in the U.S. state of Oregon

Oyatsupan Bakers, or simply Oyatsupan, is a Japanese bakery in the U.S. state of Oregon. The original bakery opened in Beaverton in 2016, and second location opened in Tigard in 2019.

<span class="mw-page-title-main">Little T American Baker</span> Bakery in Portland, Oregon, U.S.

Little T American Baker is a bakery in Portland, Oregon.

<span class="mw-page-title-main">Seastar Bakery</span> Defunct bakery in Portland, Oregon, U.S.

Seastar Bakery was a bakery in Portland, Oregon, United States. Annie Moss and Katia Bezerra-Clark owned and operated the business, which shared a space with Handsome Pizza in northeast Portland's Vernon neighborhood starting in 2015. Seastar served breads, cookies, pastries, and toast, among other baked goods. Despite garnering a positive reception and being deemed one of the city's best bakeries by Eater Portland and Portland Monthly, Seastar closed in August 2022.

<span class="mw-page-title-main">Bella's Italian Bakery</span> Bakery in Portland, Oregon, U.S.

Bella's Italian Bakery is a bakery in Portland, Oregon.

<span class="mw-page-title-main">Sebastiano's</span> Deli and bakery in Portland, Oregon, U.S.

Sebastiano's' is a Sicilian delicatessen, bakery, and market in Portland, Oregon's Sellwood-Moreland neighborhood, in the United States. Established in 2020, the business previously operated in the Montavilla neighborhood.

<span class="mw-page-title-main">Tanaka (restaurant)</span> Japanese restaurant in Portland, Oregon, U.S.

Tanaka is a small chain of Japanese restaurants in the Portland, Oregon metropolitan area. The original location has operated in downtown Portland since 2022. A second location opened in Bridgeport Village in 2023, and a third followed in Gresham in 2024.

<span class="mw-page-title-main">Either/Or (restaurant)</span> Restaurant in Portland, Oregon, U.S.

Either/Or is a restaurant in Portland, Oregon. The business operates on North Williams Avenue in the Boise neighborhood; the original location, in southeast Portland's Sellwood-Moreland neighborhood, closed during the COVID-19 pandemic.

<span class="mw-page-title-main">Tabor Bread</span> Bakery in Portland, Oregon, U.S.

Tabor Bread is a bakery in Portland, Oregon's Sunnyside neighborhood, in the United States. Tissa Stein opened the bakery at the intersection of 50th and Hawthorne Boulevard in 2012. The business relocated to Belmont Street in 2022. Rebecca Tosdevin has owned the bakery since 2023, following Stein's retirement. The bakery has garnered a positive reception.

<span class="mw-page-title-main">Henry Higgins Boiled Bagels</span> Restaurant chain in Portland, Oregon, U.S.

Henry Higgins Boiled Bagels is a small chain of bagel shops in Portland, Oregon, United States. The business was established by Leah Orndoff in 2013 and initially operated as a pop-up, at farmers' markets, and via wholesale. Since opening the first brick and mortar shop in Southeast Portland's Mt. Scott-Arleta neighborhood in 2013, Henry Higgins has expanded to four locations. The business also has shops in the Northeast Portland part of the Kerns neighborhood, in Southeast Portland's Sellwood-Moreland neighborhood, and in Northwest Portland's Northwest District.

References

  1. 1 2 Lopez, Michelle (2015-12-01). "Outstanding Bakeries in Portland and Beyond". Eater Portland. Archived from the original on 2021-06-03. Retrieved 2023-06-08.
  2. Feder-Sawyer, Mandy (2017-10-18). "Falling into the farmers market". Beaverton Valley Times . Retrieved 2023-06-08.
  3. Rubinger, Jack (February 24, 2021). "Montavilla Farmers Market". Southeast Examiner. Archived from the original on 2022-07-05. Retrieved 2023-06-08.
  4. Hamilton, Katherine Chew (2020-12-18). "Best Thing We Ate This Week: Chocolate Croissant from Twisted Croissant". Portland Monthly. Archived from the original on 2021-06-14. Retrieved 2022-04-25.
  5. 1 2 Jackson-Glidden, Brooke (2018-09-18). "Croissant Doughnuts and Cruffins Are Coming to Portland". Eater Portland. Archived from the original on 2021-10-29. Retrieved 2022-04-25.
  6. "The Top Five Places to Eat in Portland This Week". Willamette Week. 2019-10-23. Archived from the original on 2021-07-05. Retrieved 2022-04-25.
  7. "The Top Five Places to Eat in Portland This Week". Willamette Week. 2019-10-30. Retrieved 2023-06-08.
  8. 1 2 Cohen, Jason (2019-10-15). "Twisted Croissant's Decadent Pastries Already Have a Cult Following, but Chef Kurt Goddard Can Do Savory Just as Well as Sweet". Willamette Week. Archived from the original on 2020-10-27. Retrieved 2022-04-25.
  9. Damewood, Andrea (2019-11-07). "Stuff Yourself with Cruffins and Cruff Puffs at Twisted Croissant". Portland Mercury. Archived from the original on 2022-01-16. Retrieved 2022-04-25.
  10. 1 2 Russell, Michael (2019-11-13). "Portland's best croissants, ranked". The Oregonian . Archived from the original on 2022-01-25. Retrieved 2022-04-25.
  11. Russell, Michael. "Twisted Croissant in Northeast Portland". The Oregonian. Retrieved 2023-06-08.
  12. "Portland's Best Breakfast Pastries to Make Your Morning". Portland Monthly. Archived from the original on 2023-04-02. Retrieved 2023-06-08.
  13. Frane, Alex; Moore, Jenni; Cottell, Pete (2022-09-27). Portland Like a Local: By the People Who Call It Home. Penguin. ISBN   978-0-7440-7825-1.
  14. Jackson-Glidden, Brooke (2019-01-09). "Beloved Japanese Bakery Oyatsupan Opens a Tiny Bakery Cafe in Tigard". Eater Portland. Archived from the original on 2020-09-04. Retrieved 2022-04-25.
  15. Russell, Michael (2019-11-13). "Twisted Croissant brings new wonders of the pastry world to Portland". The Oregonian. Archived from the original on 2020-12-05. Retrieved 2022-04-25.
  16. Frane, Alex (2019-09-06). "A New, Long Awaited Croissant Shop Has Landed on NE Broadway". Eater Portland. Archived from the original on 2021-10-27. Retrieved 2022-04-25.
  17. Lopez, Michelle (2020-04-13). "How to Get Desserts for Delivery or Takeout in Portland Right Now". Eater Portland. Archived from the original on 2021-12-24. Retrieved 2022-04-25.
  18. 1 2 Lopez, Michelle (2021-04-02). "Where to Find Flaky, Crackly Croissants in Portland". Eater Portland. Archived from the original on 2021-10-21. Retrieved 2022-04-25.
  19. Jackson-Glidden, Brooke (2020-10-29). "Downtown Chocolate Shop Cacao Will Permanently Close". Eater Portland. Archived from the original on 2020-11-15. Retrieved 2022-04-25.
  20. Brooks, Karen; Hamilton, Katherine Chew (2022-04-08). "Portland's Best Bakeries, Ranked". Portland Monthly. Archived from the original on 2022-04-14. Retrieved 2022-04-25.
  21. Wong, Janey (2023-01-12). "Where to Celebrate Lunar New Year in Portland". Eater Portland. Archived from the original on 2023-01-12. Retrieved 2023-01-13.
  22. Belgard, Tamara (2018-10-01). "Trendsetting Portland". Oregon Wine Press. Archived from the original on 2023-03-26. Retrieved 2023-06-08.
  23. Hamilton, Katherine Chew (2021-06-11). "Our Top 6 Chocolate Croissants, Ranked". Portland Monthly. Archived from the original on 2021-06-12. Retrieved 2022-04-25.
  24. Hill, Tiffany (November 18, 2022). "Top 5 Kid Approved Bakeries in Portland". PDX Parent. Archived from the original on 2023-02-15. Retrieved 2023-06-08.
  25. Jackson-Glidden, Brooke (2019-12-26). "2019 Was a Turning Point for Bakeries in Portland". Eater Portland. Archived from the original on 2023-04-06. Retrieved 2023-06-08.
  26. Williams, Nathan (2022-07-27). "14 Delightful Spots to Eat and Drink on Northeast Broadway". Eater Portland. Archived from the original on 2023-04-06. Retrieved 2023-06-08.