List of Vietnamese culinary specialities

This is a list of notable culinary specialities in Vietnamese cuisine by province.

An Giang Province

• Khô cá lóc đồng

Bà Rịa–Vũng Tàu province

• Ốc vú nàng, Côn Đảo island

Bắc Ninh Province

• Bánh khoai Thị Cầu
• Bánh phu thê Đình Bảng ^[1]
• Chè lam - made from ground glutinous rice
• Bánh tẻ, Chờ village, Yên Phong District

Bến Tre Province

• Coconut candy

Bình Định Province

• Bánh hỏi, Qui Nhơn - rice vermicelli woven into intricate bundles ^[2]
• Bún chả cá Quy Nhơn, Qui Nhơn city

Bình Thuận Province

• Bánh rế

Cần Thơ city

• Hủ tiếu

Cao Bằng Province

• Chè đắng

Đắk Lắk Province

• Rượu cần

Đồng Tháp Province

• Bánh Phồng Tôm - traditional snack made from ground shrimp, sometimes mixed with cuttlefish, arrowroot flour, tapioca flour, onion, garlic, sugar, fish sauce, cracked black pepper and salt.

Hà Nội

• Phở - Rice noodle soup
• Bánh cuốn Thanh Trì, Thanh Trì District
• Bún chả cá Lã Vọng - fish fillets that are grilled then pan fried and served with Bún and vegetables. ^[3]
• Cốm
• Bún chả Hà Nội - thin rice vermicelli served cold with grilled marinated pork similar to Bún thịt nướng ^[3]
• Bún mọc

Hải Dương Province

• Bánh đậu xanh - sweet mung bean paste
• Rượu Phú Lộc

Ho Chi Minh City / Sai Gon

• Sâm bổ lượng

Huế city

• Bún bò Huế
• Bánh bèo
• Cơm hến - rice with clams
• Bánh bột lọc - cassava cake packed with shrimp ^[4]
• Bánh tét làng Chuồn, Phú An commune, Phú Vang District
• Chè nhãn bọc hạt sen - made from longan and lotus seeds
• Chè đậu ngự - made from Phaseolus lunatus (or moon beans) - an imperial dish
• Bánh khoái Thượng Tứ
• Chạo tôm

Khánh Hòa Province

• Bánh ướt Diên Khánh, Diên Khánh District - thin pancake wrapper consisting of rice noodle sheets

Kiên Giang Province

• Bún kèn, Phú Quốc island
• Phu Quoc fish sauce, Phu Quoc Island. ^{[5] [6]}
  • Red Boat, a notable manufacturer of Phu Quoc fish sauce. ^{[5] [6]}

Long An Province

• Rượu đế Gò Đen, Mỹ Yên commune, Bến Lức District

Nam Định Province

• Bún Cá Nam Định - Nam Định Fish Noodle Soup ^[3]
• Chè kho

Nghệ An Province

• Bánh đúc hến, Nam Đàn District - cakes made from either non-glutinous rice flour or corn flour with clams

Phú Yên Province

• Bánh hỏi lòng heo Gò Duối, Gò Duối market, Xuân Lộc commune, Sông Cầu District

Quảng Bình Province

• Bánh bèo
• Bánh khoái

Quảng Nam Province

• Cao lầu Hội An
• Mì Quảng

Quảng Ninh Province

• Nem chua Quảng Yên

Sóc Trăng Province

• Bánh pía - Teochew-style mooncake

Sơn La Province

• Chè Tà Xùa, Tà Xùa commune, Bắc Yên District

Tây Ninh Province

• Trảng Bàng dew-wetted rice paper

Tuyên Quang Province

• Bánh mật

Thái Bình Province

• Bánh cáy

Vĩnh Phúc Province

• Nem chua Vĩnh Yên

See also

• Vietnamese cuisine
• Vietnamese noodles
• List of Vietnamese dishes
• List of Vietnamese ingredients

References

1. baodientuvtv. "Bánh phu thê : Bánh phu thê - đặc sản làng quê Đình Bảng" [Banh Phu The]. BAO DIEN TU VTV (in Vietnamese). Retrieved 13 October 2025.
2. Bray, Adam. "Lunch in the market: 10 traditional Vietnamese dishes for under US$1". CNN . Retrieved 25 September 2010.
3. Dang, Vinh. "Bún 101". Vietnam Talking Points. One Vietnam Network. Archived from the original on 30 August 2011. Retrieved 16 September 2010.
4. "Hue Dictionary". NetCoDo . Archived from the original on 9 December 2012. Retrieved 24 September 2010.
5. Dao, Dan Q. (14 June 2018). "Family-Produced Fish Sauce in Phú Quốc, Vietnam". Saveur . Retrieved 2 June 2024.
6. Fabricant, Florence (12 July 2011). "New Artisanal Fish Sauces". The New York Times . ISSN   0362-4331 . Retrieved 2 June 2024.