Sandwich cookie

Last updated

Sandwich cookie
Sandwich cookie, split.jpg
A split sandwich cookie
Course Dessert
Puckler-Schnitte--a German sandwich cookie with "Neapolitan" ice cream filling Puckler-Schnitte.jpg
Pückler-Schnitte—a German sandwich cookie with "Neapolitan" ice cream filling

A sandwich cookie (US and Canada), also known as a sandwich biscuit (UK, Ireland, Australia, New Zealand, and South Africa), is a type of cookie made from two cookies with a filling between them. [1] [2] [3] [4] Typically the hard, thin cookies known as biscuits outside North America are used, though some sandwich cookies use softer or thicker cookies. Many types of fillings are used, such as cream, ganache, buttercream, chocolate, cream cheese, jam, peanut butter, lemon curd, or ice cream. [1] [2] [4]

Contents

Though they can be homemade, sandwich cookies are typically mass-produced and sold commercially. The sandwich biscuit market in Europe alone is worth over €1.6 billion a year, with Germany a consistently large consumer. Round sandwich biscuit varieties are more popular throughout Europe than squares, while the square varieties are more popular in Southern Europe than in the rest of the continent. [5]

Commercially available sandwich cookies

Custard creams and Bourbons are very popular in the British Isles Bourbon and Custard Cream.jpeg
Custard creams and Bourbons are very popular in the British Isles

Brand names

Generic names

See also

References

  1. 1 2 Crocker, Betty. AARP Betty Crocker Cookbook (11th ed.). Houghton Mifflin Harcourt. pp. 186–187. ISBN   0544177010.
  2. 1 2 "Sandwich Cookie Recipes". HuffPost . Archived from the original on 2014-05-12. Retrieved 2014-05-11.
  3. Larry Randle (21 March 2014). Sandwich Cookbook. pp. 460–461.[ permanent dead link ]
  4. 1 2 Mellissa Morgan (9 May 2013). Ms Cupcake: The Naughtiest Vegan Cakes in Town. Random House. p. 120. ISBN   9781448155118.
  5. "Sandwich biscuits – Biscuit International". www.biscuitinternational.com. Retrieved 2025-08-21.