Sammy's Roumanian Steakhouse

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steak (Daniel Napierski, 2007) Roumanian Steak2 (cropped).JPG
steak (Daniel Napierski, 2007)
Dave Winer, 2010

Sammy's Roumanian Steakhouse is a Romanian-Jewish restaurant in Lower East Side, Manhattan that closed in 2021 due to the COVID-19 pandemic in New York City, but has reopened in a new location nearby in Spring 2024. [1] [2] [3] The original Sammy's was considered something of a NY foodie institution. [4] Sammy's opened in 1975, in a spot occupied previously by another Romanian restaurant on Chrystie Street. [5]

Sammy's occupied a basement retail space in the Lower East Side for 47 years where it served Romanian-style steak and offered entertainment by lounge performer Dani Luv, who also does Borscht Belt-style stand-up comedy replete with Yiddish. [6] [7] [8] [9] The entertainer, whose legal name is Dani Lubnitski, has returned to the keyboard at the restaurant, which is also known for its vodka-fueled nightlife scene (with bottles served frozen in blocks of ice) and garlicky beef. [10] [11]

Sammy's is known for fried kreplach, chopped liver, sweetbreads, latkes, ice block-encased vodka bottle service, and syrup jars filled with schmaltz or rendered chicken fat, at the tables as a condiment. [12] [13] [14] [15] The owner is David Zimmerman. [16] Chris Frantz refers to the original Sammy's as a restaurant frequented by music business executives during Talking Heads' time in the CBGB scene. [17]

See also

References

  1. "Legendary NY Jewish Restaurant Sammy's Roumanian Closes but Vows to Reopen After the COVID Era". JTA (Jewish Telegraphic Agency). January 5, 2021. Retrieved December 9, 2023.
  2. Orlow, Emma (April 27, 2023). "NY Icon Sammy's Roumanian Plots Its Big Return to Manhattan". Eater NY. Retrieved December 9, 2023.
  3. Diamond, Jason (April 22, 2024). "Sammy's Roumanian Steakhouse Is Back, Along With Its Schmaltz". Grub Street. Retrieved July 4, 2024.
  4. Askinasi, Rachel (January 6, 2021). "Heartbroken fans of NYC eatery Sammy's Roumanian are mourning the loss of the iconic basement restaurant". Insider. Retrieved December 9, 2023.
  5. Sietsema, Robert (2015). New York in a Dozen Dishes. Houghton Mifflin Harcourt. ISBN   978-0-544-45431-6.
  6. Wells, Pete (September 23, 2014). "Come. Eat. There's Plenty of Food". The New York Times. ISSN   0362-4331 . Retrieved December 13, 2023.
  7. Duckor, Matt (November 4, 2012). "After Sandy, Sammy's Roumanian Steak House Parties On". Bon Appétit. Retrieved December 9, 2023.
  8. Feldmar, Jamie (January 8, 2021). "RIP Sammy's Roumanian, Where Every Night Was a Bar Mitzvah". Food & Wine. Retrieved December 9, 2023.
  9. Sheraton, Mimi (January 13, 2015). 1,000 Foods To Eat Before You Die: A Food Lover's Life List. Workman Publishing Company. ISBN   978-0-7611-8306-8.
  10. Keys, Lisa (April 27, 2023). "Sammy's Roumanian, iconic Lower East Side Jewish restaurant, mounts a comeback". Jewish Telegraphic Agency. Retrieved December 9, 2023.
  11. "Famous Sammy's Roumanian Steakhouse | New York Magazine | The Thousand Best". New York Magazine. May 20, 2019. Retrieved December 9, 2023.
  12. Wex, Michael (April 12, 2016). Rhapsody in Schmaltz: Yiddish Food and Why We Can't Stop Eating It. Macmillan. ISBN   978-1-250-07151-4.
  13. Rose, Anthony; Johns, Chris (October 9, 2018). The Last Schmaltz: A Very Serious Cookbook. Appetite by Random House. ISBN   978-0-14-753004-2.
  14. Stone, Emily (October 29, 2013). Did Jew Know?: A Handy Primer on the Customs, Culture & Practice of the Chosen People. Chronicle Books. ISBN   978-1-4521-2957-0.
  15. Diamond, Jason (January 5, 2021). "Good-bye to Sammy's Roumanian and Its Glorious Schmaltz". Grub Street. Retrieved December 9, 2023.
  16. Chang, Sophia (January 3, 2021). "Legendary Sammy's Roumanian Restaurant Will Reopen, Owner Vows". Gothamist. Retrieved December 9, 2023.
  17. Frantz, Chris (July 21, 2020). Remain in Love: Talking Heads, Tom Tom Club, Tina. St. Martin's Publishing Group. ISBN   978-1-250-20923-8.