Incense is an aromatic biotic material that releases fragrant smoke when burnt. The term is used for either the material or the aroma. [1] Incense is used for aesthetic reasons, religious worship, aromatherapy, meditation, and ceremonial reasons. It may also be used as a simple deodorant or insect repellent. [2] [3] [4] [5]
Incense is composed of aromatic plant materials, often combined with essential oils. [6] The forms taken by incense differ with the underlying culture, and have changed with advances in technology and increasing number of uses. [7]
Incense can generally be separated into two main types: "indirect-burning" and "direct-burning." Indirect-burning incense (or "non-combustible incense") is not capable of burning on its own, and requires a separate heat source. Direct-burning incense (or "combustible incense") is lit directly by a flame and then fanned or blown out, leaving a glowing ember that smoulders and releases a smoky fragrance. Direct-burning incense is either a paste formed around a bamboo stick, or a paste that is extruded into a stick or cone shape.
The word incense comes from Latin incendere pronunciation: /inˈt͡ʃɛn.de.re/ meaning 'to burn'.
Combustible bouquets were used by the ancient Egyptians, who employed incense in both pragmatic and mystical capacities. Incense was burnt to counteract or obscure malodorous products of human habitation, but was widely perceived to also deter malevolent demons and appease the gods with its pleasant aroma. [3] Resin balls were found in many prehistoric Egyptian tombs in El Mahasna, giving evidence for the prominence of incense and related compounds in Egyptian antiquity. [8] One of the oldest extant incense burners originates from the 5th dynasty. [8] The Temple of Deir-el-Bahari in Egypt contains a series of carvings that depict an expedition for incense. [9]
The Babylonians used incense while offering prayers to divine [10] oracles. [11] Incense spread from there to Greece and Rome.
Incense burners have been found in the Indus Civilization. [12] Evidence suggests oils were used mainly for their aroma. This was the first usage of subterranean plant parts in incense. [13]
The oldest textual source on incense is the Vedas, specifically the Atharvaveda and the Rigveda. [14] Incense-burning was used to create pleasing aromas as well as a medicinal tool. Its use in medicine is considered the first phase of Ayurveda, which uses incense as an approach to healing. [15] The practice of incense as a healing tool was assimilated into the religious practices of the time. As Hinduism matured and Buddhism was founded in India, incense became an integral part of Buddhism as well. Around 200 CE, a group of wandering Buddhist monks introduced incense stick making to China. [15] Some incense, depending on the contents, may also act as organic insect repellent. [16]
At around 2000 BCE, Ancient China began the use of incense in the religious sense, namely for worship. [17] Incense was used by Chinese cultures from Neolithic times and became more widespread in the Xia, Shang, and Zhou dynasties. [18] The earliest documented use of incense comes from the ancient Chinese, who employed incense composed of herbs and plant products (such as cassia, cinnamon, styrax, and sandalwood) as a component of numerous formalized ceremonial rites. [13] Incense usage reached its peak during the Song dynasty, with numerous buildings erected specifically for incense ceremonies.
Brought to Japan in the 6th century by Korean Buddhist monks, who used the mystical aromas in their purification rites, the delicate scents of Koh (high-quality Japanese incense) became a source of amusement and entertainment for nobles in the Imperial Court during the Heian Era 200 years later. During the 14th-century Ashikaga shogunate, a samurai warrior might perfume his helmet and armor with incense to achieve an aura of invincibility (as well as to make a noble gesture to whoever might take his head in battle). It was not until the Muromachi period during the 15th and 16th century that incense appreciation ( kōdō , 香 道 ) spread to the upper and middle classes of Japanese society.
A variety of materials have been used in making incense. Historically there has been a preference for using locally available ingredients. For example, sage and cedar were used by the indigenous peoples of North America. [19] Trading in incense materials comprised a major part of commerce along the Silk Road and other trade routes, one notably called the Incense Route. [20]
Local knowledge and tools were extremely influential on the style, but methods were also influenced by migrations of foreigners, such as clergy and physicians. [7]
The combustible base of a direct burning incense mixture not only binds the fragrant material together but also allows the produced incense to burn with a self-sustained ember, which propagates slowly and evenly through an entire piece of incense with such regularity that it can be used to mark time.[ citation needed ] The base is chosen such that it does not produce a perceptible smell. Commercially, two types of incense base predominate:
Typical compositions burn at a temperature between 220 and 260 °C (428–500 °F).
Incense is available in various forms and degrees of processing. They can generally be separated into "direct-burning" and "indirect-burning" types. Preference for one form over another varies with culture, tradition, and personal taste. The two differ in their composition due to the former's requirement for even, stable, and sustained burning.
Indirect-burning incense, also called "non-combustible incense", [21] is an aromatic material or combination of materials, such as resins, that does not contain combustible material and so requires a separate heat source. Finer forms tend to burn more rapidly, while coarsely ground or whole chunks may be consumed very gradually, having less surface area. Heat is traditionally provided by charcoal or glowing embers. In the West, the best known incense materials of this type are the resins frankincense and myrrh,[ citation needed ] likely due to their numerous mentions in the Bible.[ original research? ] Frankincense means "pure incense", [22] though in common usage, it refers specifically to the resin of the boswellia tree. [23]
Direct-burning incense, also called "combustible incense",[ citation needed ] is lit directly by a flame. The glowing ember on the incense will continue to smoulder and burn the rest of the incense without further application of external heat or flame. Direct-burning incense is either extruded, pressed into forms, or coated onto a supporting material. This class of incense is made from a moldable substrate of fragrant finely ground (or liquid) incense materials and odourless binder. [7] The composition must be adjusted to provide fragrance in the proper concentration and to ensure even burning. The following types are commonly encountered, though direct-burning incense can take nearly any form, whether for expedience or whimsy.
Moxa tablets, which are disks of powdered mugwort used in Traditional Chinese medicine for moxibustion, are not incenses; the treatment is by heat rather than fragrance.
Incense sticks may be termed joss sticks, especially in parts of East Asia, South Asia and Southeast Asia. [25] Among ethnic Chinese and Chinese-influenced communities these are traditionally burned at temples, before the threshold of a home or business, before an image of a religious divinity or local spirit, or in shrines, large and small, found at the main entrance of every village. Here the earth god is propitiated in the hope of bringing wealth and health to the village. They can also be burned in front of a door or open window as an offering to heaven, or the devas. The word "joss" is derived from the Latin deus (god) via the Portuguese deus through the Javanese dejos, through Chinese pidgin English. [26] [27]
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The raw materials are powdered and then mixed together with a binder to form a paste, which, for direct burning incense, is then cut and dried into pellets.
Certain proportions are necessary for direct-burning incense:
"Dipped" or "hand-dipped" direct-burning incense is created by dipping "incense blanks" made of unscented combustible dust into any suitable kind of essential or fragrance oil. These are often sold in the United States by flea-market and sidewalk vendors who have developed their own styles. This form of incense requires the least skill and equipment to manufacture, since the blanks are pre-formed in China or South East Asia.
Incense mixtures can be extruded or pressed into shapes. Small quantities of water are combined with the fragrance and incense base mixture and kneaded into a hard dough. The incense dough is then pressed into shaped forms to create cone and smaller coiled incense, or forced through a hydraulic press for solid stick incense. The formed incense is then trimmed and slowly dried. Incense produced in this fashion has a tendency to warp or become misshapen when improperly dried, and as such must be placed in climate-controlled rooms and rotated several times through the drying process.
Traditionally, the bamboo core of cored stick incense is prepared by hand from Phyllostachys heterocycla cv. pubescens since this species produces thick wood and easily burns to ashes in the incense stick. [28] In a process known as "splitting the foot of the incense stick", the bamboo is trimmed to length, soaked, peeled, and split in halves until the thin sticks of bamboo have square cross sections of less than 3mm. [29] [30] This process has been largely replaced by machines in modern incense production. [31]
In the case of cored incensed sticks, several methods are employed to coat the sticks cores with incense mixture:
Incense of the Eastern Orthodox Christian monastic tradition on Mount Athos is made by powdering frankincense or fir resin, mixing it with essential oils. Floral fragrances are the most common, but citrus such as lemon is not uncommon. The incense mixture is then rolled out into a slab approximately 1 centimetre (0.39 in) thick and left until the slab has firmed. It is then cut into small cubes, coated with clay powder to prevent adhesion, and allowed to fully harden and dry. [35] In Greece this rolled incense resin is called 'Moskolibano', and generally comes in either a pink or green colour denoting the fragrance, with pink being rose and green being jasmine.
Indirect-burning incense is burned directly on top of a heat source or on a hot metal plate in a censer or thurible. [36]
In Japan and China, a similar censer called a egōro (柄香炉) in Japanese, or a shǒulú (手爐) in Chinese, is used by several Buddhist traditions. The egōro/shǒulú is usually made of brass, with a long handle and no chain. Instead of charcoal, makkō powder is poured into a depression made in a bed of ash. The makkō is lit and the incense mixture is burned on top. This method in Japan is known as sonae-kō (religious burning). [37]
For direct-burning incense, the tip or end of the incense is ignited with a heat source such as a flame until the incense begins to turn into ash at the burning end. The flame is then fanned or blown out, leaving the incense to smolder.
In most Arab countries, incense is burned in the form of scented chips or blocks called bakhoor (Arabic : بَخُورٌ [baˈxuːɾ] ). Incense is used on special occasions like weddings or on Fridays or generally to perfume the house. The bakhoor is usually burned in a mabkhara (Arabic : مبخر or مبخرة), a traditional incense burner (censer) similar to the Somali dabqaad . It is customary in many Arab countries to pass bakhoor among the guests in the majlis (مَجْلِسٌ, 'congregation'). This is done as a gesture of hospitality. [38]
For over two thousand years, the Chinese have used incense in religious ceremonies, ancestor veneration, traditional Chinese medicine, and daily life. Agarwood (沉香; chénxiāng) and sandalwood (檀香; tánxiāng) are the two most important ingredients in Chinese incense.
Along with the introduction of Buddhism in China came calibrated incense sticks and incense clocks. [39] The first known record is by poet Yu Jianwu (487–551): "By burning incense we know the o'clock of the night, With graduated candles we confirm the tally of the watches." [40] The use of these incense timekeeping devices spread from Buddhist monasteries into Chinese secular society.
Incense-stick burning is an everyday practice in traditional Chinese religion. There are many different types of sticks used for different purposes or on different festive days. Many of them are long and thin. Sticks are mostly coloured yellow, red, or more rarely, black. [41] Thick sticks are used for special ceremonies, such as funerals.[ citation needed ] Spiral incense, with exceedingly long burn times, is often hung from temple ceilings. In some states, such as Taiwan, Singapore, or Malaysia, where they celebrate the Ghost Festival, large, pillar-like dragon incense sticks are sometimes used. These generate so much smoke and heat that they are only burned outside.
Chinese incense sticks used in popular religion are generally odorless or only use the slightest trace of jasmine or rose, since it is the smoke, not the scent, which is important in conveying the prayers of the faithful to heaven.[ citation needed ] They are composed of the dried powdered bark of a non-scented species of cinnamon native to Cambodia, Cinnamomum cambodianum .[ citation needed ] Inexpensive packs of 300 are often found for sale in Chinese supermarkets. Though they contain no sandalwood, they often include the Chinese character for sandalwood on the label, as a generic term for incense.[ citation needed ]
Highly scented Chinese incense sticks are used by some Buddhists.[ citation needed ] These are often quite expensive due to the use of large amounts of sandalwood, agarwood, or floral scents. The sandalwood used in Chinese incenses does not come from India, its native home, but rather from groves planted within Chinese territory. Sites belonging to Tzu Chi, Chung Tai Shan, Dharma Drum Mountain, [42] Xingtian Temple, or City of Ten Thousand Buddhas do not use incense. [43] [44] [45]
Incense is used in Christian churches, including the Roman Catholic, Eastern Orthodox, Assyrian Church of the East and Oriental Orthodox, as well as in some Lutheran, Old Catholic, United Methodist, Reformed, Presbyterian, and Anglican churches. A thurible is used to hold the burning incense. Each thurible consists of a censer section, chains to hold and swing it, a perforated lid, and a crucible in which burning charcoal is placed. The incense is placed directly upon the charcoal, where it melts to produce a sweet smelling smoke. This may be done several times during the religious service as the incense burns quite quickly. The thurible is swung by its chains to fan the charcoal, to produce copious smoke, and to distribute the smoke. [46]
Incense sticks, also known as agarbattī (Hindi : अगरबत्ती) and joss sticks, in which an incense paste is rolled or moulded around a bamboo stick, are the main forms of incense in India. The bamboo method originated in India and is distinct from the Nepali, Tibetan, and Japanese methods of stick making without bamboo cores.
The basic ingredients are the bamboo stick, the paste (generally made of charcoal dust and joss/jiggit/gum/tabu powder – an adhesive made from the bark of litsea glutinosa and other trees), [47] and the perfume ingredients - which would be a masala (spice mix) powder of ground ingredients into which the stick would be rolled, or a perfume liquid sometimes consisting of synthetic ingredients into which the stick would be dipped. Perfume is sometimes sprayed on the coated sticks. Stick machines are sometimes used, which coat the stick with paste and perfume, though the bulk of production is done by hand rolling at home. There are about 5,000 incense companies in India that take raw unperfumed sticks hand-rolled by approximately 200,000 women working part-time at home, and then apply their own brand of perfume, and package the sticks for sale. [48] An experienced home-worker can produce 4,000 raw sticks a day. [49] There are about 50 large companies that together account for up to 30% of the market, and around 500 of the companies, including a significant number of the main ones, including Moksh Agarbatti, PremaNature, [50] and Cycle Pure, [51] [52] are based in Mysore. [53]
Ketoret (Hebrew : קְטֹרֶת) was the incense offered in the Temple in Jerusalem and is stated in the Book of Exodus to be a mixture of stacte, onycha, galbanum and frankincense. [54]
In Japan incense appreciation folklore includes art, culture, history, and ceremony. Incense burning may occasionally take place within the tea ceremony, just like calligraphy, ikebana, and scroll arrangement. Kōdō (香道), the art of incense appreciation, is generally practiced as a separate art form from the tea ceremony, and usually within a tea room of traditional Zen design.
Agarwood (沈香, jinkō) and sandalwood (白檀, byakudan) are the two most important ingredients in Japanese incense. The characters in agarwood mean "incense that sinks in water" due to the weight of the resin in the wood. Sandalwood is used in the Japanese tea ceremony. The most valued sandalwood comes from Mysore in the state of Karnataka in India.[ citation needed ]
Japanese incense companies divide agarwood into six categories depending on its properties and the region from which it is obtained.[ citation needed ]Kyara (伽羅), a type of agarwood, is currently worth more than its weight in gold.[ citation needed ][ when? ]
Incense fragrances can be of such great strength that they obscure less desirable odours. This utility led to the use of incense in funerary ceremonies because the incense could smother the scent of decay. An example, as well as of religious use, is the giant Botafumeiro thurible that swings from the ceiling of the Cathedral of Santiago de Compostela. It is used in part to mask the scent of the many tired, unwashed pilgrims huddled together in the Cathedral of Santiago de Compostela. [54]
A similar utilitarian use of incense can be found in the post-Reformation Church of England. Although the ceremonial use of incense was abandoned until the Oxford Movement, it was common to have incense (typically frankincense) burned before grand occasions, when the church would be crowded. The frankincense was carried about by a member of the vestry before the service in a vessel called a 'perfuming pan'. In iconography of the day, this vessel is shown to be elongated and flat, with a single long handle on one side. The perfuming pan was used instead of the thurible, as the latter would have likely offended the Protestant sensibilities of the 17th and 18th centuries.
Incense is also often used by people who smoke indoors and do not want the smell to linger.
Papier d'Arménie was originally sold as a disinfectant as well as for the fragrance.
The regular burning of direct-burning incense has been used for chronological measurement in incense clocks. These devices can range from a simple trail of incense material calibrated to burn in a specific time period, to elaborate and ornate instruments with bells or gongs, designed to involve multiple senses. [55]
Incense clocks are used to time social, medical and religious practices in parts of eastern Asia. They are primarily used in Buddhism as a timer of meditation and prayer. Different types of incense burn at different rates; therefore, different incense are used for different practices. The duration of burning ranges from minutes to months.[ citation needed ]
Incense made from materials such as citronella can repel mosquitoes and other irritating, distracting, or pestilential insects. This use has been deployed in concert with religious uses by Zen Buddhists, who claim that the incense that is part of their meditative practice is designed to keep bothersome insects from distracting the practitioner.
Many people burn incense to appreciate its smell, without assigning any other specific significance to it; this is in the same way that certain items can be produced or consumed solely for the contemplation or enjoyment of the aroma. An example is the kōdō (香道), where raw incense materials such as agarwood, which are frequently costly, are appreciated in a formal setting.
Religious use of incense is prevalent in many cultures and may have roots in the practical and aesthetic uses, considering that many of these religions have little else in common.[ citation needed ] One common motif is incense as a form of sacrificial offering to a deity. Such use was common in Judaic worship [54] and remains in use for example in the Catholic, Orthodox, and Anglican churches, Taoist and Buddhist Chinese jìngxiāng (敬香, 'offer incense [to ancestors/gods]'), etc. Different cultures have associated rising sweet-smelling smoke with prayer - communication directed towards a deity on high. [56]
Incense has been used as an aphrodisiac in some cultures. Both ancient Greek and ancient Egyptian mythology suggest the usage of incense by goddesses and nymphs. Incense is thought to heighten sexual desires and sexual attraction. [57] [ unreliable source? ]
Incense smoke contains various contaminants including gaseous pollutants, such as carbon monoxide (CO), nitrogen oxides (NO
x), sulfur oxides (SO
x), volatile organic compounds (VOCs), and adsorbed toxic pollutants (polycyclic aromatic hydrocarbons and toxic metals). The solid particles range between around 10 and 500 nanometres (4×10−7–2×10−5 inches). In a comparison, Indian sandalwood was found to have the highest emission rate, followed by Japanese aloeswood, then Taiwanese aloeswood, while Chinese smokeless sandalwood had the least. [58]
Research carried out in Taiwan in 2001 linked the burning of incense sticks to the slow accumulation of potential carcinogens in a poorly ventilated environment by measuring the levels of polycyclic aromatic hydrocarbons (including benzopyrene) within Buddhist temples. The study found gaseous aliphatic aldehydes, which are carcinogenic and mutagenic, in incense smoke. [59]
A survey of risk factors for lung cancer, also conducted in Taiwan, noted an inverse association between incense burning and adenocarcinoma of the lung, though the finding was not deemed significant. [60]
In contrast, epidemiologists at the Hong Kong Anti-Cancer Society, Aichi Cancer Center in Nagoya, and several other centers found: "No association was found between exposure to incense burning and respiratory symptoms like chronic cough, chronic sputum, chronic bronchitis, runny nose, wheezing, asthma, allergic rhinitis, or pneumonia among the three populations studied: i.e. primary school children, their non-smoking mothers, or a group of older non-smoking female controls. Incense burning did not affect lung cancer risk among non-smokers, but it significantly reduced risk among smokers, even after adjusting for lifetime smoking amount." However, the researchers qualified their findings by noting that incense burning in the studied population was associated with certain low-cancer-risk dietary habits, and concluded that "diet can be a significant confounder of epidemiological studies on air pollution and respiratory health." [61]
Although several studies have not shown a link between incense and lung cancer, other types of cancer have been directly linked to burning incense. A study published in 2008 in the medical journal Cancer found that incense use is associated with a statistically significant higher risk of cancers of the upper respiratory tract, with the exception of nasopharyngeal cancer. Those who used incense heavily also were 80% more likely to develop squamous-cell carcinomas. The link between incense use and increased cancer risk held when the researchers weighed other factors, including cigarette smoking, diet and drinking habits. The research team noted that "This association is consistent with a large number of studies identifying carcinogens in incense smoke, and given the widespread and sometimes involuntary exposure to smoke from burning incense, these findings carry significant public health implications." [62]
In 2015, the South China University of Technology found toxicity of incense to Chinese hamsters' ovarian cells to be even higher than cigarettes. [63]
Incensole acetate, a component of frankincense, has been shown to have anxiolytic-like and antidepressive-like effects in mice, mediated by activation of poorly-understood TRPV3 ion channels in the brain. [64]
Perfume is a mixture of fragrant essential oils or aroma compounds (fragrances), fixatives and solvents, usually in liquid form, used to give the human body, animals, food, objects, and living-spaces an agreeable scent. Perfumes can be defined as substances that emit and diffuse a pleasant and fragrant odor. They consist of manmade mixtures of aromatic chemicals and essential oils. The 1939 Nobel Laureate for Chemistry, Leopold Ružička stated in 1945 that "right from the earliest days of scientific chemistry up to the present time, perfumes have substantially contributed to the development of organic chemistry as regards methods, systematic classification, and theory."
Sandalwood is a class of woods from trees in the genus Santalum. The woods are heavy, yellow, and fine-grained, and, unlike many other aromatic woods, they retain their fragrance for decades. Sandalwood oil is extracted from the woods. Sandalwood is often cited as one of the most expensive woods in the world. Both the wood and the oil produce a distinctive fragrance that has been highly valued for centuries. Consequently, some species of these slow-growing trees have suffered over-harvesting in the past.
A censer, incense burner, perfume burner or pastille burner is a vessel made for burning incense or perfume in some solid form. They vary greatly in size, form, and material of construction, and have been in use since ancient times throughout the world. They may consist of simple earthenware bowls or fire pots to intricately carved silver or gold vessels, small table top objects a few centimetres tall to as many as several metres high. Many designs use openwork to allow a flow of air. In many cultures, burning incense has spiritual and religious connotations, and this influences the design and decoration of the censer.
Frankincense, also known as olibanum, is an aromatic resin used in incense and perfumes, obtained from trees of the genus Boswellia in the family Burseraceae. The word is from Old French franc encens. There are several species of Boswellia that produce true frankincense: Boswellia sacra, B. frereana, B. serrata, and B. papyrifera. Resin from each is available in various grades, which depends on the time of harvesting. The resin is hand-sorted for quality.
Agarwood, aloeswood, eaglewood, gharuwood or the Wood of Gods, most commonly referred to as oud or oudh, is a fragrant, dark and resinous wood used in incense, perfume, and small hand carvings. It forms in the heartwood of Aquilaria trees after they become infected with a type of Phaeoacremonium mold, P. parasitica. The tree defensively secretes a resin to combat the fungal infestation. Prior to becoming infected, the heartwood mostly lacks scent, and is relatively light and pale in colouration. However, as the infection advances and the tree produces its fragrant resin as a final option of defense, the heartwood becomes very dense, dark, and saturated with resin. This product is harvested, and most famously referred to in cosmetics under the scent names of oud, oodh or aguru; however, it is also called aloes, agar, as well as gaharu or jinko. With thousands of years of known use, and valued across Muslim, Christian, and Hindu communities, oud is prized in Middle Eastern and South Asian cultures for its distinctive fragrance, utilized in colognes, incense and perfumes.
Benzoin or benjamin is a balsamic resin obtained from the bark of several species of trees in the genus Styrax. It is used in perfumes and some kinds of incense and as a flavoring and medicine. It is distinct from the chemical compound benzoin, which is ultimately derived chemically from benzoin resin; the primary active ingredient of benzoin resin is actually benzoic acid, not benzoin.
A pomander, from French pomme d'ambre, i.e., apple of amber, is a ball made for perfumes, such as ambergris, musk, or civet. The pomander was worn or carried in a case as a protection against infection in times of pestilence or merely as a useful article to modify bad smells. The globular cases which contained the pomanders were hung from a neck-chain or belt or attached to the girdle, and were usually perforated in a variety of openwork techniques and made of gold or silver. Sometimes they contained several partitions, in each of which was placed a different perfume.
Galbanum is an aromatic gum resin and a product of certain umbelliferous Persian plant species in the genus Ferula, chiefly Ferula gummosa and Ferula rubricaulis. Galbanum-yielding plants grow plentifully on the slopes of the mountain ranges of northern Iran. It occurs usually in hard or soft, irregular, more or less translucent and shining lumps, or occasionally in separate tears, of a light-brown, yellowish or greenish-yellow colour. Galbanum has a disagreeable, bitter taste, a peculiar, a somewhat musky odour, and an intense green scent. With a specific gravity of 1.212, it contains about 8% terpenes; about 65% of a resin which contains sulfur; about 20% gum; and a very small quantity of the colorless crystalline substance umbelliferone. It also contains α-pinene, β-pinene, limonene, cadinene, 3-carene, and ocimene.
Kōdō is the art of appreciating Japanese incense, and involves using incense within a structure of codified conduct. Kōdō includes all aspects of the incense process, from the tools, to activities such as the incense-comparing games kumikō (組香) and genjikō (源氏香). Kōdō is counted as one of the three classical Japanese arts of refinement, along with ikebana for flower arrangement, and chadō for tea and the tea ceremony.
The incense clock is a timekeeping device that originated from China during the Song dynasty (960–1279) and spread to neighboring East Asian countries such as Japan and Korea. The clocks' bodies are effectively specialized censers that hold incense sticks or powdered incense that have been manufactured and calibrated to a known rate of combustion, used to measure minutes, hours, or days. The clock may also contain bells and gongs which act as strikers. Although the water clock and astronomical clock were known in China, incense clocks were commonly used at homes and temples in dynastic times.
The burning of incense in Japan began during the 6th century with the introduction of Buddhism, which uses incense during rituals and ceremonies. Agarwood was imported into Japan from China via Korea. From that point on, incense would become an important facet of Japanese culture. Incense is used for a variety of purposes, including Buddhist ceremonies, spirituality and meditation.
India is the world's main incense producing country, and is also a major exporter to other countries. In India, incense sticks are called Agarbatti (Agar: from Dravidian probably Tamil அகில், அகிர், Sanskrit varti, meaning "stick". An older term "Dhūpavarti" is more commonly used in ancient and medieval texts which encompasses various types of stick incense recipes. Incense is part of the cottage industry in India and important part of many religions in the region since ancient times. The method of incense making with a bamboo stick as a core originated in India at the end of the 19th century, largely replacing the rolled, extruded or shaped method which is still used in India for dhoop.
Aquilaria sinensis, known as incense tree, is a species of plant in the family Thymelaeaceae. It is endemic to China. It is threatened by habitat loss. This medicinal plant is a source of fragrant wood, formed under a pathological condition, called agarwood.
Religious use of incense has its origins in antiquity. The burned incense may be intended as a symbolic or sacrificial offering to various deities or spirits, or to serve as an aid in prayer.
Stacte and nataph are names used for one component of the Solomon's Temple incense, the Ketoret, specified in the Book of Exodus. Variously translated to the Greek term or to an unspecified "gum resin" or similar, it was to be mixed in equal parts with onycha, galbanum and mixed with pure frankincense and they were to "beat some of it very small" for burning on the altar of the tabernacle.
Incense in China is traditionally used in a wide range of Chinese cultural activities including religious ceremonies, ancestor veneration, traditional medicine, and in daily life. Known as xiang, incense was used by the Chinese cultures starting from Neolithic times with it coming to greater prominence starting from the Xia, Shang, and Zhou dynasties.
A Räucherkerze, Räucherkerzchen or Räucherkegel is an incense cone burned at Christmas time in Germany and in the Czech Republic in order to create pleasant scents around the house.
The incense offering, a blend of aromatic substances that exhale perfume during combustion, usually consisting of spices and gums burnt as an act of worship, occupied a prominent position in the sacrificial legislation of the ancient Hebrews.
Mysore Agarbathi is a variety of incense sticks manufactured at Mysore using locally grown ingredients which was found only in state of Karnataka. This incense has been awarded a Geographical Indication tag from the Government of India in 2005, due to its historic background and remote availability of material used.
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: CS1 maint: bot: original URL status unknown (link)[...] the metaphor most often associated with incense in the Bible and early modern sermons is prayer, an invisible, sometimes private, and often silent communication with the divine.
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