Pok Pok was a group of Thai restaurants based in Portland, Oregon, founded and led by chef Andy Ricker. Pok Pok won both local recognition and major industry awards, with The Oregonian describing the restaurant as "one of those quintessentially Portland institutions, a sort of rags-to-riches story of the street cart that became a restaurant that became a legend."
Cartopia is a food cart pod located on the corner of SE 12th Avenue and Hawthorne Boulevard in Southeast Portland, Oregon.
Pine Street Market is a food hall in the United Carriage and Baggage Transfer Building in the Old Town Chinatown neighborhood of Portland, Oregon, curated by Feast Portland co-founder Mike Thelin. The building's renovation cost $5 million. The market opened in April 2016.
Le Pigeon is a French bistro in Portland, Oregon's Buckman neighborhood, in the United States.
The city of Portland, Oregon, United States, has experienced a boom in the number of food carts due to relatively low regulation compared to other North American cities.
Ping was an Asian restaurant in Portland, Oregon. Chef Andy Ricker and restaurateur Kurt Huffman opened the original restaurant in Old Town Chinatown in 2009. In 2010, Ping was a semifinalist in the Best New Restaurant category at the James Beard Foundation Awards. It was also named a best new restaurant by GQ and earned a Rising Star award from The Oregonian.
According to the City of Portland, "In all categories, the Eastside is more racially diverse than the Westside. Hispanics are most concentrated in North Portland at nearly 15% of the population. NE Portland has the highest concentration of African Americans at 30%. The concentration of Asians in Portland are mostly within NE, SE, and outer East Portland, with a percent population of 11%, 10%, and 9% respectively. Whites are the most common race group citywide."
Collective Oregon Eateries (CORE) is a food cart pod in Portland, Oregon, United States. It began operating in southeast Portland's Lents neighborhood in 2021.
Marukin Ramen is a Tokyo-based chain of ramen restaurants.
Jojo is a restaurant in Portland, Oregon. Established by Justin Hintze in 2018, the business operates in southeast Portland's Creston-Kenilworth neighborhood and northwest Portland's Pearl District.
Chicken and Guns is a restaurant with two locations in the U.S. state of Oregon. The restaurant operates a food cart in Portland, and the brick-and-mortar Smokehouse Chicken and Guns opened in Gales Creek in 2023.
Magna Kusina is a Filipino restaurant in Portland, Oregon.
Bing Mi is a Chinese restaurant in Portland, Oregon. The original food cart specialized in the Chinese street food jianbing. The brick and mortar Bing Mi Dumpling and Noodle Bar opened in 2022 and focuses on Northern Chinese noodles and dumplings. The food cart closed in December 2023.
Nudi Noodle Place, or simply Nudi, is an Asian restaurant in Portland, Oregon.
Hat Yai is a Thai restaurant with two locations in Portland, Oregon.
Malka was a restaurant in Portland, Oregon.
Tanaka is a small chain of Japanese restaurants in the Portland, Oregon metropolitan area. The original location has operated in downtown Portland since 2022. A second location opened in Bridgeport Village in 2023, and a third followed in Gresham in 2024.
Thai Peacock is a Thai restaurant in Portland, Oregon. Chookiat "Ham" Saenguraiporn is the owner.
Rukdiew Cafe is a Thai restaurant in Portland, Oregon. Owner Poomipat "Pat" Thaithongsuk opened the restaurant in southeast Portland's Buckman neighborhood in 2022. Rukdiew Cafe has garnered a positive reception and was named one of Portland's 25 best new restaurants by The Oregonian.
