Anto (restaurant)

Last updated

Anto
Anto (restaurant)
Interactive map of Anto
Restaurant information
Established2023
Closed2024
Head chefLuke Yoon
Food typeKorean
Location243 E. 58th St., Manhattan, New York, 10022
Coordinates 40°45′37″N73°57′55″W / 40.76026°N 73.96519°W / 40.76026; -73.96519

Anto Korean Steakhouse, often stylized simply as Anto, was a Korean steakhouse in the Midtown East neighborhood of Manhattan in New York City. [1] Opened in early 2023 in the former location of Felidia, the restaurant closed on March 31, 2024. [2]

Contents

History

Anto was opened in March 2023 by Tony Park, a Korean-Italian restaurateur. [3]

Anto opened in the former home of Felidia, the long-running Italian restaurant associated with Lidia Bastianich, and characterized Anto as an expansion of Park’s Antoya Korean BBQ in Koreatown. [4]

Anto's last day of service was Sunday, March 31, 2024. [2]

Offerings

Anto operated as a high-end Korean steakhouse with a cocktail bar, Korean barbecue and private dining. [5] The restaurant's second floor was a poker club. [6]

It was known for a seven-course menu priced at $110. [7]

Reviews

Neha Talreja, for his review in The Infatuation, referred to the restaurant's raw bar dishes, as "electrifying". [8]

References

  1. Nazar, Julian (April 26, 2023). "New York City restaurateur Tony Park's brings Korean food to Midtown East". New York Business Journal. Retrieved December 25, 2025.
  2. 1 2 Fortney, Luke (April 5, 2024). "A Dozen More Restaurants Close in New York City". Eater NY. Retrieved December 25, 2025.
  3. Fabricant, Florence (March 14, 2023). "Anto, Korean Fine Dining, to Open in the East 50s". The New York Times. Retrieved December 25, 2025.
  4. Werner, Laurie. "Luxurious Korean Cuisine, New Chef's Counter At New York's Anto". Forbes. Archived from the original on January 22, 2024. Retrieved December 25, 2025.
  5. Lu, Hunter (September 12, 2023). "NYC restaurant offers an inside look at the exclusive world of high-end Korean BBQ". The Manual. Retrieved December 25, 2025.
  6. Kaplan, Michael (February 6, 2024). "NYC's most exclusive poker club is above a Korean restaurant". New York Post. Retrieved December 25, 2025.
  7. Fabricant, Florence (January 9, 2024). "Coqodaq, From the Cote Team, Is a Temple of Fried Chicken". The New York Times. Archived from the original on October 22, 2025. Retrieved December 25, 2025.
  8. Talreja, Neha (April 3, 2023). "Anto Korean Steakhouse - Review - Midtown East - New York". The Infatuation. Retrieved December 25, 2025.