| Anto | |
|---|---|
Interactive map of Anto | |
| Restaurant information | |
| Established | 2023 |
| Closed | 2024 |
| Head chef | Luke Yoon |
| Food type | Korean |
| Location | 243 E. 58th St., Manhattan, New York, 10022 |
| Coordinates | 40°45′37″N73°57′55″W / 40.76026°N 73.96519°W |
Anto Korean Steakhouse, often stylized simply as Anto, was a Korean steakhouse in the Midtown East neighborhood of Manhattan in New York City. [1] Opened in early 2023 in the former location of Felidia, the restaurant closed on March 31, 2024. [2]
Anto was opened in March 2023 by Tony Park, a Korean-Italian restaurateur. [3]
Anto opened in the former home of Felidia, the long-running Italian restaurant associated with Lidia Bastianich, and characterized Anto as an expansion of Park’s Antoya Korean BBQ in Koreatown. [4]
Anto's last day of service was Sunday, March 31, 2024. [2]
Anto operated as a high-end Korean steakhouse with a cocktail bar, Korean barbecue and private dining. [5] The restaurant's second floor was a poker club. [6]
It was known for a seven-course menu priced at $110. [7]
Neha Talreja, for his review in The Infatuation, referred to the restaurant's raw bar dishes, as "electrifying". [8]